The boiled h2o (100oC) is brought to the suitable temperature for your yeast to operate as ten - 15oC. This temperature is determined by the kind of yeast and the kind of beer. Nhiều cặp vợ chồng hiếm muộn tại TP.HCM cũng như nhiều nơi trên cả nước tìm đến https://conradq135lml6.blogs100.com/profile