Then I cook them at once. So long as you're going to Cook dinner them, why make them mushy or risk shedding the flavor by soaking them? If I am not going to cook them straight away, I usually just rinse and freeze. A few little bugs you can't even https://riverjmypg.ezblogz.com/63867308/albino-mushroom-potency-can-be-fun-for-anyone